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Grains & Starches

Sweet potato nutrition facts

A 0.5 undetermined cup, mashed (100 g) serving of sweet potato provides 90 calories, 2 g protein, 21 g carbohydrate, and 0 g fat — about 9% of its calories from protein, 90% from carbohydrate, and 1% from fat. The interactive label below toggles between a serving and 100 g.

Calorie split

90kcal / serving
Protein 9% Carbs 90% Fat 1%
Nutrition Facts1 servings per containerServing size0.5 undetermined cup, mashed (100 g)Amount per servingCalories90% Daily Value*Total Fat 0g0%Saturated Fat 0g0%Trans Fat 0gCholesterol 0mg0%Sodium 250mg11%Total Carbohydrate 21g8%Dietary Fiber 3g12%Total Sugars 6gIncludes 0g Added Sugars0%Protein 2gVitamin D 0mcg0%Calcium 38mg3%Iron 0.5mg4%Potassium 480mg10%* The % Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.
90
Calories
2 g
Protein
21 g
Carbs
0 g
Fat

Vitamins & minerals

Per serving (100 g)

Vitamin C
19.6 mg
Vitamin E
0.71 mg
Vitamin K
2.30 mcg
Thiamin (B1)
0.11 mg
Riboflavin (B2)
0.11 mg
Niacin (B3)
1.49 mg
Vitamin B6
0.29 mg
Folate (DFE)
6.00 mcg
Magnesium
27.0 mg
Phosphorus
54.0 mg
Zinc
0.32 mg
Copper
0.16 mg
Manganese
0.50 mg
Selenium
0.20 mcg

Nutrition highlights

Per 0.5 undetermined cup, mashed (100 g), sweet potato is an excellent source of Vitamin C and Manganese and a good source of Copper, Vitamin B6, Dietary Fiber, and Potassium.

Vitamin C
22%
Manganese
22%
Copper
18%
Vitamin B6
17%
Dietary Fiber
12%
Potassium
10%

% of the FDA Daily Value per 0.5 undetermined cup, mashed (100 g) serving.

Key metrics

Calorie density
90
kcal per 100 g · low
Protein density
2.2
g protein per 100 kcal
Calories from
Protein 9% Carbs 90% Fat 1%

Nutrient density

60
/ 100 density score
more nutrient-dense than 60% of foods we track

Per 100 kcal, sweet potato delivers about 8% of a Daily Value on average across 22 beneficial nutrients. The score is its percentile for that measure among the 177 foods in our database — higher means more nutrition per calorie. How this is calculated.

Where it stands out
  • More vitamin C than 91% of foods · 100% of grains & starches
  • More potassium than 88% of foods · 89% of grains & starches

Density counts protein, fiber, and vitamins and minerals (not fat, sodium, or sugar), each capped so a single nutrient can’t dominate, with a calorie floor so very-low-calorie foods aren’t overstated. It measures nutrition per calorie within our database — a useful guide, not a complete verdict on how “healthy” a food is.

Similar foods & swaps

The closest grains & starches to sweet potato by nutrition (per 100 g), and how each differs.

Questions

How many calories are in sweet potato?
A 0.5 undetermined cup, mashed (100 g) serving of sweet potato has about 90 calories. Per 100 g, it has 90 calories — a low calorie density.
How much protein is in sweet potato?
Sweet potato provides about 2 g of protein per 0.5 undetermined cup, mashed (100 g) serving.
What are the macros in sweet potato?
Per serving, sweet potato has roughly 2 g protein, 21 g carbohydrate, and 0 g fat. By calories, that is 9% protein, 90% carbohydrate, and 1% fat.
Is sweet potato high in protein?
Sweet potato has a protein density of about 2.2 g per 100 kcal, and 9% of its calories come from protein. Foods above roughly 10 g per 100 kcal are generally considered protein-dense.
What vitamins and minerals are in sweet potato?
Per 0.5 undetermined cup, mashed (100 g), sweet potato is a notable source of Vitamin C, Manganese, Copper, Vitamin B6, and Potassium. The label above lists the full micronutrient profile with % Daily Values.

Use it

More grains & starches

References & methodology

  • Data source: U.S. Department of Agriculture, Agricultural Research Service — FoodData Central, FDC ID 170134 (public domain).
  • Daily Values: FDA Nutrition Facts label, 2016 update (adults and children aged 4+).
  • Source claims: a serving supplying 10–19% of the Daily Value is a “good source”; 20% or more is an “excellent source” (FDA, 21 CFR 101.54).
  • Calorie split: Atwater general factors — 4 kcal/g for protein and carbohydrate, 9 kcal/g for fat.
  • Last reviewed: June 2026. Values are typical figures and vary with variety, ripeness, and preparation.
Cite this page

NutriFactsHub. “Sweet potato Nutrition Facts.” https://www.nutrifactshub.com/foods/sweet-potato