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Nuts & Seeds

Macadamia nuts nutrition facts

A 1 undetermined cup, whole or halves (134 g) serving of macadamia nuts provides 962 calories, 11 g protein, 19 g carbohydrate, and 102 g fat — about 4% of its calories from protein, 7% from carbohydrate, and 89% from fat. The interactive label below toggles between a serving and 100 g.

Calorie split

962kcal / serving
Protein 4% Carbs 7% Fat 89%
Nutrition Facts1 servings per containerServing size1 undetermined cup, whole or halves (134 g)Amount per servingCalories960% Daily Value*Total Fat 102g130%Saturated Fat 16g81%Trans Fat 0gCholesterol 0mg0%Sodium 5mg0%Total Carbohydrate 19g7%Dietary Fiber 12g41%Total Sugars 6gIncludes 0g Added Sugars0%Protein 11gVitamin D 0mcg0%Calcium 110mg9%Iron 5mg27%Potassium 490mg10%* The % Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.
960
Calories
11 g
Protein
19 g
Carbs
102 g
Fat

Vitamins & minerals

Per serving (134 g)

Vitamin C
1.61 mg
Vitamin E
0.72 mg
Thiamin (B1)
1.60 mg
Riboflavin (B2)
0.22 mg
Niacin (B3)
3.31 mg
Vitamin B6
0.37 mg
Folate (DFE)
14.7 mcg
Magnesium
174 mg
Phosphorus
252 mg
Zinc
1.74 mg
Copper
1.01 mg
Manganese
5.54 mg
Selenium
4.82 mcg

Nutrition highlights

Per 1 undetermined cup, whole or halves (134 g), macadamia nuts is an excellent source of Manganese, Thiamin, Copper, Dietary Fiber, Magnesium, Iron, Vitamin B6, Protein, Niacin, and Phosphorus and a good source of Riboflavin, Zinc, and Potassium.

Relatively high in Saturated Fat per serving — worth noting if you are limiting them.

Manganese
241%
Thiamin (B1)
133%
Copper
113%
Dietary Fiber
41%
Magnesium
41%
Iron
27%
Vitamin B6
22%
Protein
21%

% of the FDA Daily Value per 1 undetermined cup, whole or halves (134 g) serving.

Key metrics

Calorie density
718
kcal per 100 g · very high
Protein density
1.1
g protein per 100 kcal
Calories from
Protein 4% Carbs 7% Fat 89%

Nutrient density

18
/ 100 density score
more nutrient-dense than 18% of foods we track

Per 100 kcal, macadamia nuts delivers about 4% of a Daily Value on average across 22 beneficial nutrients. The score is its percentile for that measure among the 177 foods in our database — higher means more nutrition per calorie. How this is calculated.

Where it stands out
  • More fiber than 91% of foods
  • More iron than 91% of foods
  • More magnesium than 91% of foods

Density counts protein, fiber, and vitamins and minerals (not fat, sodium, or sugar), each capped so a single nutrient can’t dominate, with a calorie floor so very-low-calorie foods aren’t overstated. It measures nutrition per calorie within our database — a useful guide, not a complete verdict on how “healthy” a food is.

Similar foods & swaps

The closest nuts & seeds to macadamia nuts by nutrition (per 100 g), and how each differs.

Complete the protein

Plant proteins like macadamia nuts are lower in some essential amino acids. Eating nuts & seeds together with legumes over the course of a day fills in the gaps for a more complete amino-acid profile — they don’t have to be in the same meal. Some protein-rich partners:

Questions

How many calories are in macadamia nuts?
A 1 undetermined cup, whole or halves (134 g) serving of macadamia nuts has about 962 calories. Per 100 g, it has 718 calories — a very high calorie density.
How much protein is in macadamia nuts?
Macadamia nuts provides about 11 g of protein per 1 undetermined cup, whole or halves (134 g) serving, which is 21% of the Daily Value — an excellent source.
What are the macros in macadamia nuts?
Per serving, macadamia nuts has roughly 11 g protein, 19 g carbohydrate, and 102 g fat. By calories, that is 4% protein, 7% carbohydrate, and 89% fat.
Is macadamia nuts high in protein?
Macadamia nuts has a protein density of about 1.1 g per 100 kcal, and 4% of its calories come from protein. Foods above roughly 10 g per 100 kcal are generally considered protein-dense.
What vitamins and minerals are in macadamia nuts?
Per 1 undetermined cup, whole or halves (134 g), macadamia nuts is a notable source of Manganese, Thiamin, Copper, Magnesium, Iron, and Vitamin B6. The label above lists the full micronutrient profile with % Daily Values.

Use it

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References & methodology

  • Data source: U.S. Department of Agriculture, Agricultural Research Service — FoodData Central, FDC ID 170178 (public domain).
  • Daily Values: FDA Nutrition Facts label, 2016 update (adults and children aged 4+).
  • Source claims: a serving supplying 10–19% of the Daily Value is a “good source”; 20% or more is an “excellent source” (FDA, 21 CFR 101.54).
  • Calorie split: Atwater general factors — 4 kcal/g for protein and carbohydrate, 9 kcal/g for fat.
  • Last reviewed: June 2026. Values are typical figures and vary with variety, ripeness, and preparation.
Cite this page

NutriFactsHub. “Macadamia nuts Nutrition Facts.” https://www.nutrifactshub.com/foods/macadamia-nuts